Founded in 1985, Yves veggie cuisine has always been committed to creating delicious products that meet the needs of the health-conscious consumer. They provide nutritious options low in fat, cholesterol-free, preservative-free and convenient to prepare. Customer satisfaction, producing high-quality products in an environmentally responsible manner, is at the core of their success.
The wide range of Yves veggie cuisine products are meatless, ideal for vegetarians and vegans, and as a bonus contain more protein!